Temple of Kraden News:
| Greetings, heathen. Perhaps some fortuitous blessing of Kraden's grace hath led you to our humble Temple, or perhaps you are simply curious about this strange and wonderful cult. Should you be willing - and dare to hope - to achieve enlightenment, the door opens before you. Lo! Leave your old life behind! For once you step through, you become something more than just yourself. You become a Kradenette. Are you willing to make the rapturous plunge? Do you have what it takes? One of us! One of us! One of us! Already one of us? Make your presence known: |
| New bab child | |
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| Tweet Topic Started: Dec 19 2015, 02:55 AM (5,142 Views) | |
| leaf | Dec 19 2015, 08:14 PM Post #81 |
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Crimson Leaf Vermillion
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I can do one better. |
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| Saturos | Dec 19 2015, 08:22 PM Post #82 |
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heart-under-blade
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>spicy food Yesssss, I'm super glad! What kind of Japanese fusion things do you like to make, btw? If I can breath some life into some of the Japanese food around here, that'd be great... instead of just eating mapo tofu and curry most of the time. >.> Just embrace the thirst Lynx, no shame there will be lots of teasing though, as you can see |
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| Gilgamesh | Dec 19 2015, 08:23 PM Post #83 |
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solbowz Aurarius
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says the pedo |
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| Saturos | Dec 19 2015, 08:31 PM Post #84 |
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heart-under-blade
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Get that slander out of here, Boyd I have all sorts of waifus, petite women included |
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| Gilgamesh | Dec 19 2015, 08:36 PM Post #85 |
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solbowz Aurarius
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"I'm so glad I have a waifu older than me for once." |
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| Peytral | Dec 19 2015, 08:36 PM Post #86 |
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peytral pls
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How many waifus do you have that are older than you, Boyd? |
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| Gilgamesh | Dec 19 2015, 08:39 PM Post #87 |
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solbowz Aurarius
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Don't derail somebody's intro topic with that kind of shitposting, Peytral. |
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| Peytral | Dec 19 2015, 08:40 PM Post #88 |
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peytral pls
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I would never do such a thing. |
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| Aevis Martius Ravi | Dec 19 2015, 09:38 PM Post #89 |
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Origins
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If you're the person I'm thinking of; I mean she just talks you up a lot and adores you and stuffs. |
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| Slimegunk | Dec 19 2015, 09:57 PM Post #90 |
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My servants never die
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Hey, I'm a bit behind, but nice to meet you ^.^ seems like youre fitting in well though XD |
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| leaf | Dec 19 2015, 10:36 PM Post #91 |
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Crimson Leaf Vermillion
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Pot, meet kettle |
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| Seoulbowz | Dec 19 2015, 10:39 PM Post #92 |
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Supergeil
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I think the intro topics of all of Draco's friends have derailed into various forms of shitposting. |
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| Gilgamesh | Dec 19 2015, 10:41 PM Post #93 |
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solbowz Aurarius
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Saturos's posts in this one at least were specifically crafted to grab my attention Probably because I was the first reply idk about the other ones, I didn't go in there should I? |
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| Seoulbowz | Dec 19 2015, 10:43 PM Post #94 |
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Supergeil
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You should |
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| leaf | Dec 19 2015, 10:47 PM Post #95 |
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Crimson Leaf Vermillion
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| Saturos | Dec 19 2015, 11:13 PM Post #96 |
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heart-under-blade
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Definitely~ |
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| LynxYouNerd | Dec 19 2015, 11:15 PM Post #97 |
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Worthy
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The easiest fusions are just...add spicy lol. Add chili flakes or sriracha to like teriyaki or ramen, spicy tuna rolls etc are so common people think they're authentic, a couple times I've used a light sprinkle of powdered wasabi to season fish before searing instead of black pepper.... Then there's the more complicated stuff like this time I made crawfish sushi, or using the holy trinity in stirfry with cajun seasonings in with the sauce. Japanese food tends to be real mild so if you make the flavors less delicate and add spice it's brand new lol An d I stand by saying I'm not thirsty lol I'm just a small baby
It s possible that's me omg she says really nice things about me //// I'm gonna disappoint everyone rip lol
Ahh hi !! I found some nerds so it's welcoming lol |
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| Saturos | Dec 19 2015, 11:17 PM Post #98 |
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heart-under-blade
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Chili flakes I can definitely do, but alas sriracha doesn't exist in Japan, rip. The only hot sauce I've been able to find is Tabasco, and it's... not the same Japanese sushi is actually kind of disappointing, it's basically just the fish slapped on some white rice And that point it's like literally why bother, just eat glorious sashimi instead Oh, by the way Lynx, here's the Symphogear thread! |
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| LynxYouNerd | Dec 19 2015, 11:29 PM Post #99 |
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Worthy
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@Saturos ahhhh that sucks, I like tabasco better personally, but it doesn't work as smoothly with ramen imo. Japanese sushi is crazy impressive, but to a western palate really bland apparently. I had to do a ton of research into it and it's amazing because there's such crazy high standards, but it's such a delicate flavor it doesn't match up to a wasabi-soaked spicy unagi roll I've been considering posting in other threads and just...baby steps lol I'm a fear child |
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| Saturos | Dec 20 2015, 12:31 AM Post #100 |
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heart-under-blade
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Sriracha is a bit cheaper and also stronger-tasting, but oh well. Japanese in general aren't so good with spicy (I once had a co-worker comment that pepper steak was spicy), but at least there's still really fantastic Indian food here. Yeah, bland is basically how I'd put it. Or subtle if I were being charitable, but I think it kind of goes into the whole aesthetic/minimalist culture thing as a whole. Thankfully there's still plenty of Japanese food that has more complex tastes; okonomiyaki comes to mind, which I absolutely adore. mmmmmmm unagi, now you're speaking my language EDIT: Oh yeah, and don't worry, Lynx! Just go at your own pace. =) |
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